17 Apr
2001
17 Apr
'01
10:30 p.m.
At 09:34 PM 4/16/01 -0500, Neil Johnson wrote:
However, the local kosher certification organization says he isn't because he doesn't have a full time rabbi on staff in the kitchen (who just happens to HAVE to be from their organization). So most orthodox Jews won't eat there.
Kind of sounds like a "protection racket" to me.
I never said it wasn't. Its besides the point. All profitable religions are mutually exclusive monopolies, anyway. The most profitable encourage breeding and proselytism. The best ref on kosher (and the moslem version) slaughter is http://www.grandin.com/ In Calif, 'organic' is a term enforced by a protection racket called California.